Before the Titanic plunged into the icy waters of the North Atlantic, passengers aboard the storied passenger ship may have feasted on corned beef, potted shrimp and dumplings, according to an unusual artifact from the doomed vessel: a lunch menu dated April 14, 1912, the day before the sinking.

The menu, along with several other items from the Titanic’s final days afloat, will be put up for auction Sept. 30 in New York. The crumpled menu is expected to sell for at least $50,000, according to Lion Heart Autographs, the online auction house handling the sale.